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MIF Showcases Portuguese Wine Companies

The recent Macau International Fair (MIF) highlighted the rich heritage and diverse offerings of Portuguese wine companies.

Love a Vindaloo? You know that’s Portuguese, Right?

Vindaloo's origins lie in Portuguese culinary tradition, specifically from a dish known as “carne de vinha d’alhos.
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Parkway Drive Set to Rock Portugal in 2025

Parkway Drive, the iconic Australian metalcore band, is set to return to Portugal for a highly anticipated concert in 2025.

Kylie Minogue Set to Dazzle Lisbon with Concert in July 2025

Kylie Minogue, the iconic Australian pop star, is set to return to Lisbon for a highly anticipated concert on July 15, 2025.

A Night of 19th Century Portuguese Music in Singapore

Experience the magic of 19th-century Portuguese music with Isabel Calado and Márcio da Rosa, in a free concert at the Yong Siew Toh Conservatory of Music in Singapore.

Summer in Tavira continues with entertainment in Praça da República

As part of the Summer in Tavira, several shows are scheduled that promise to continue to liven up the nights, in Praça da República, until September 1st, at 10 pm.

Star-Studded Line-Up Announced for 2024 International Portuguese Music Awards

The 12th International Portuguese Music Awards (IPMA) is set to dazzle audiences on May 4, 2024, at the Providence Performing Arts Center.

Latest articles

MIF Showcases Portuguese Wine Companies

The recent Macau International Fair (MIF) highlighted the rich heritage and diverse offerings of Portuguese wine companies.

Love a Vindaloo? You know that’s Portuguese, Right?

Vindaloo's origins lie in Portuguese culinary tradition, specifically from a dish known as “carne de vinha d’alhos.

Why Fado Music is the Heartbeat of Portuguese Culture

Fado, a traditional Portuguese music genre, is deeply woven into Portugal's cultural and emotional...

Waitrose Celebrates Rise Of Portuguese Treats

Waitrose has recently launched an innovative Portuguese Lemon Iced Bolo de Arroz, marking a significant step in the supermarket's commitment to culinary exploration